South West England

Food and Drink

An elegant restaurant serving inventive and faultless cuisine.

Modern British cuisine using organic and free range ingredients from the West Country to produce seasonal menus featuring beautifully presented dishes with a perfect balance of flavours and texture.
Two AA Rosettes 2006

2 Michelin Star Restaurant.

Chef Michael Caines holds two Michelin stars for his Gidleigh Park Restaurant. Michael uses local, quality produce whenever possible. Luxury ingredients, award-winning wine list. Attentive and professional service.
2 Michelin Stars 2005

A luxury Country House Hotel and Restaurant.

Stylishly refurbished as a Colonial Manor House, Orestone Manor is located on the rural fringe of Torquay, with stunning views across the Torbay coastline and Lyme Bay.
AA 3 Red Stars 2004-05

Fantastic food in an elegant, relaxed environment.

An attractive Georgian country house providing peaceful, elegant rooms in which to enjoy local produce cooked beautifully.
AA Rosette

Sourcing the best seasonal local produce.

This former blacksmiths forge is now a family run restaurant established for some 13 years, sourcing the best seasonal local produce.


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